
Allergens
Choose your menu and tap what you can’t eat. We’ll instantly show you which dishes suit you.
The menu can often be adapted — mention it in your booking so the kitchen can prepare.
The menu can often be adapted — mention it in your booking so the kitchen can prepare.
The menu can often be adapted — mention it in your booking so the kitchen can prepare.
Tandoori Tuesday is a set menu and cannot be adapted for allergies.
Always tell your server. The list shows the 10 allergens we record for every dish: gluten, milk, egg, nuts, peanuts, sesame, fish, crustaceans, molluscs and soy. If you need to know about celery, mustard, lupin or sulphites, just ask — we’re happy to check with the kitchen.
All our food is prepared in the same kitchen, so traces of other allergens cannot be ruled out. Please note any allergies in your booking so we’re ready when you arrive.